Grilled on the teppan,
right in front of you.
Three minutes from Kinshicho Station, one stop from Tokyo Skytree.
English spoken. Courses with A5 wagyu from ¥11,000.
Kuroge wagyu is Japanese Black cattle. A5 is the top grade under the Japanese grading system. We do not serve Kobe beef — the chef chooses the A5 cut from that day’s delivery and grills it on the teppan.
Prices per person, tax included. Drinks are extra.
One stop from Oshiage (Tokyo Skytree) on the Tokyo Metro Hanzomon Line, then 3 min on foot from Kinshicho Station.
One stop from Ryogoku on the JR Sobu Line, then 3 min on foot from Kinshicho Station.
Mikado Building 2F, 3-6-10 Kotobashi, Sumida-ku, Tokyo 130-0022
We can look after you in English, and we have an English menu.
No. We do not serve Kobe beef. Our steak is A5-grade kuroge wagyu (Japanese Black cattle, the top grade under the Japanese grading system), chosen from that day’s delivery.
From ¥11,000 per person, tax included. Drinks are extra. In a private room, 10% is added as a room charge.
Online in English, 24 hours a day, for 2 to 16 guests. The sunken-floor rooms seat 2 to 16. For 17 or more, please call +81 3-3846-5000.
One stop from Oshiage (Tokyo Skytree) on the Tokyo Metro Hanzomon Line, then 3 min on foot from Kinshicho Station. One stop from Ryogoku on the JR Sobu Line, then 3 min on foot from Kinshicho Station.
No. We are open Monday–Saturday, 17:00–22:00, and closed on Sundays and the New Year period.
Yes: VISA, Mastercard, JCB, AMEX, Diners. Electronic money (IC cards) is not accepted. QR payment is PayPay only.
Please tell us about any allergies or foods you cannot eat when you book. We will discuss what we can do.