Gosen
Teppanyaki in Kinshicho, Tokyo. Since 2008.
Wagyu beef, seafood and vegetables, grilled in front of you.
Private rooms for 2 to 16 guests. Three minutes from Kinshicho Station.
English menu available.
Teppanyaki in Kinshicho, Tokyo. Since 2008.
Wagyu beef, seafood and vegetables, grilled in front of you.
Private rooms for 2 to 16 guests. Three minutes from Kinshicho Station.
English menu available.
We do not serve the same dishes all year. Each week we buy whatever is at its best that week, and cook it the way that ingredient deserves. Beef, seafood, the rice or noodle dish at the end, even dessert — everything is finished on the iron griddle in front of you.
Chateaubriand, fillet, sirloin. We do not promise a fixed origin — we choose what is best when you come.
Not only the beef. Seafood, the final rice dish, dessert — all of it is prepared on the griddle at your table.
A small restaurant on the second floor of a building in a back street of Kinshicho, for over seventeen years.
The origin and brand of the beef changes week by week.
We buy whatever is in the best condition, so we do not commit to one producer.
Your server will tell you what is good on the day.
All prices include tax. Please ask us about courses and drinks.
Typical spend is ¥6,000–8,000 per person.
Of our 27 seats, four are private rooms with sunken floor seating (horigotatsu) — you sit on the floor but your legs go into a recess under the table, so it is comfortable. Doors and walls, not curtains. The whole restaurant can also be booked.
Some Japanese restaurant customs surprise visitors. Here is what applies here, so there are no surprises on the bill.
We have a menu in English. If anything is unclear, please ask — we are used to guests from overseas.
A small appetizer is served to every guest at the start, and ¥500 per person is added to the bill. This is a normal Japanese custom and is not a tip. It is not optional.
If you book a private room, 10% of the food and drink total is added as a room charge. Counter seats have no such charge.
VISA, Mastercard, JCB, American Express and Diners Club are accepted, as well as PayPay. Other IC cards such as Suica are not accepted.
There is a separate smoking area inside the restaurant. Private rooms are non-smoking.
Tipping is not customary in Japan and is not expected here. The price you see is what you pay, plus otoshi and any room charge.
Children are welcome. Please let us know when you book so we can seat you comfortably.